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Origination of the Top Class Tea-DING JI

DING JI saves the best quality tea for its consumers. Every measure, every procedure of tea leaf making is taken to ensure our teas strictly abides by the quality standards as set out by the Council of Agriculture in Taiwan. This is the philosophy of the founder of DING JI.

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 tea, 茶, 阿里山
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Refining of the

         Top Class Tea

Every sip of our top-grade tea involves complicated tea-making processes by the top tea-specialists in the business - working sleeplessly over 24 hours for the best results.

DING JI mount ali tea
阿里山 DING JI 

Two Leaves And A Bud

「Two Leaves And A Bud」This method can only be harvested by manually and carefully ‘selecting’ each qualifying leaf.

Manually harvesting is much slower - and cannot compete with machine-harvesting!  Labor costs are vastly higher, but it is only by this method could DING JI’s top-class tea be produced.

Strict Quality

          Control Procedures

DING JI adheres to strict quality control procedures in order to provide consumers with the best.  Each step is carefully monitored - from planting to harvesting, from packaging to marketing

 tea, 茶, 阿里山
 tea, 茶, 阿里山

             DING JI 

     ALI MOUNTAIN (ALISHAN)

                   

       HIGH MOUNTAIN TEA

TOP TEA BRAND IN TAIWAN

Mountain Spring Water -
More natural

DING JI irrigates tea trees with natural mountain spring water, making the leaves extra pure, without the bitterness of invading toxins and chemicals from water companies.

Each tea bud plump and fresh, each leaf lusty green.

 tea, 茶, 阿里山
 tea, 茶, 阿里山
 tea, 茶, 阿里山

Superior environment conditions:

“Jiayi produces the best, topmost quality tea in the world”. Tea gardens rated the best in the world are located in a 50km range on both sides of the Tropic of Cancer.  DING JI tea-gardens lies directly in this proximity.

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